Boosting Namibia's Fish and Fishery Product Exports through Support from IAEA and FAO

Despite tightening of quality and safety requirements in major import markets, fish and fishery products have continued to be a significant contributor to Namibia’s exports, thanks in part to a strong food safety and quality assurance system built in collaboration with the IAEA and the Food and Agriculture Organization of the United Nations (FAO).

* This article was originally published here